VEGETARIAN MENU

STARTERS

Garlic Mushrooms

Fanned Melon with fruit coulis

Soup of the day

Egg florentine

Stuffed mushrooms

MAIN COURSES

PASTAS

Penne Arrabiata - garlic and chilli

Vegetable lasagne

Penne Primavera - with fresh vegetables

PIZZAS

Margherita - cheese, tomatoes, mushrooms

Vegetarian - peppers mushrooms and spinach

Oriental Stir Fry with ginger, garlic and soya sauce

Pancake Carlo - cheese, spinach and tomatoes

Stuffed Peppers - rice and mixed vegetables

Mushroom Strogonoff

Broccoli and Onion Bake - potato and cheese sauce

WINES AND SWEET MENU AVAILABLE

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