Perth Area Wine Tasters

Last Tasting

Tuesday 12th February 2013

Graeme Broom
from
Wine Importers Edinburgh

presented the following wines on the theme Cool Climate Australia

Pewsey Vale Riesling 2011
Eden Valley

The 2011 Pewsey Vale Vineyard Riesling is a classic example of dry Eden Valley Riesling. A pale straw with green hues, the wine shows intense fruit aromas of talcum, crushed stone and lemon lime fruit, with a hint of overlaying dried herb. The palate shows great length and depth with lime, a hint of white flowers and fresh rosemary. The wine finishes with a fresh natural acidity that balances the flavour intensity and a minerality that will reward medium to long-term cellaring.

Chateau Tahbilk Marsanne 2010
Victoria

Bright and intense with lifted floral, citrus & tropical fruits. A minerally edge and delightful acidity finish it all off and provide support for its long life ahead.

Yalumba 'Y Series' Viognier 2012
South Australia

Pale straw in colour, the 2012 Y Series Viognier has aromas of honeysuckle, candied ginger and glacé pineapple that typify this exotic variety. The palate is rich in texture and body thanks to wild yeast fermentation and ageing on lees, yet retains a refreshing quality that make it a pleasure to drink. Flavours to be found on the palate include fresh pineapple and lychee.

Vasse Felix Chardonnay 2011
Margaret River

Typified by its bright, delicate fruit and a tight acid structure, the 2011 Chardonnay reflects the purity of this great variety in Margaret River. Fermented with natural yeast and varying solids levels in the juice. Matured in carefully selected French oak, then underwent a battonage program over nine months of maturation, adding texture and depth.

Moss Wood Pinot Noir 2009
Mornington Peninsula

Deep ruby hue; bright condition. Bright, rich nose of cherry, plum, roses and spices, showing great lift but complex notes provide depth underneath, with touches of earth and spicy oak. A terrific combination of concentrated fruit and complexity. This same impact of depth and concentration appears on the palate, with bright cherry and plum flavours lighting up the front and mid-palate. The wine has full body, and great texture with balanced tannins that add length but leave the finish long and smooth. The soft oak adds a nice note at the end.

Yalumba Shiraz Viognier 2009
Eden Valley

Select batches of Shiraz were fermented with a small percentage of Viognier grapes, whilst other parcels were fermented with Viognier juice. This has produced a soft and stylish wine showing subtle Viognier aromatics combined with the medium weight and finer structure of Shiraz.

Medium to deep red in colour the Yalumba Eden Valley Shiraz Viognier 2009 shows sweet, fresh and fragrant aromatics of red cherries and plums with a spice and clove complexity the complements the subtle perfumed floral hints of Viognier. On the palate the wine is rich and softly textured with characters of red fruits, fine spices and cloves, complemented by the subtle sweet presence of Viognier. Match with beef bourgignon.

Moss Wood Amy's Blend Cabernet Sauvignon 2010
Margaret River

50% Cabernet Sauvignon, 32% Petit Verdot, 12% Malbec, 5% Merlot.
Full of mulberry and redcurrant aromas, there are background notes of oak, eucalyptus and capsicum. The palate is generous, juicy and quite full bodied. The finish is long and shows fine, ripe tannins. Ready now, it will cellar for 5-8 years.

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