64 | Fillet Steak Cantonese Stlye | £7.65 | |
Fillet Steak Cooked in a Mixture of Garlic, Ginger & Wine Sitting on a | |||
Base of Tasty Fried Onions | |||
65 | Deep Fried Shredded Beef with Chilli | £4.55 | |
Deep Fried Beef, carrots and Strips of Spring Onions Expertly | |||
Finished to a Sweet and Peppery Taste | |||
66 | Fried Beef with Spring Onion | £4.55 | |
67 | Fried Beef with Hot Yellow Bean Sauce | £4.55 | |
68 | Fried Beef with Oyster Sauce | £4.25 | |
69 | "Char Siew" Pork | £4.05 | |
Cantonese Barbecued Strips of Pork and Surfed with Gravy | |||
70 | Sweet & Sour Pork(Hong Kong Style) | £4.05 | |
71 | West Lake Sweet & Sour Pork Fillet | £4.45 | |
Strips of Fillet of Pork Deep Fried in Breadcrumbs, Chopped & Served | |||
Served with Sweet & Sour Sauce |
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Wine List |
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