23 | Peking Duck (Whole) |
£26.00
|
|
Crispy Skin Served with Pancakes, Cucumber, Spring Onions & | |||
Savoury Sauce (24 Hrs to prepare & serve) | |||
25 | Crispy Aromatic Duck (Whole) |
£24.00
|
|
Served
With Pancake Cucumber - ½
|
£12.50
|
||
Spring
Onions & Savoury Sauce - ¼
|
£7.30
|
||
26 | Lobster |
£29.50
|
|
(a) Cooked with Ginger & Spring Onions (b) Black Beans & Chilli | |||
27 | Crab |
£10.00
|
|
(a) Cooked with Ginger & Spring Onions (b) Black Beans & Chilli | |||
28 | Crispy Aromatic Lamb |
£5.80
|
|
Deep Fried to Perfection & Served with Iceberg & Plum Sauce | |||
29 | Lettuce - Wrapped Meats |
£5.65
|
|
Minced Pork, Chinese Sausages & Water Chestnuts Wrapped in | |||
Iceberg & with Savoury Sauce |
![]() |
![]() |
Wine List |
![]() |